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GIUSEPPE GIUSTI - balsamic vinegar of Modena PGI 1 Silver Medal
Light and delicate in texture, with a fragrant aroma and a pleasantly sharp tang, offering fresh and subtly spicy notes.
The 1 Silver Medal Balsamic Vinegar features a pronounced bouquet and a smooth, balanced acidity. Its aromatic depth enhances any dish, whether used directly or gently warmed in cooking.
Giuseppe GiustiBalsamic Modena Cubo 1 balsamic vinegar 250ml
Ingredients
Wine Vinegar, Cooked grape Must.Contains Sulphites.
Allergen Information
For allergens, please see ingredients in bold
Maturation
In French oak barrels, named Grands Tonneaux, from the 1900s
Tasting Notes
Fresh and light, with a marked and balanced balsamic acidity
Nutritional Information
Portion Size 20 g
Energy - kJ 594 per 100g / 119 Per Portion
Energy - kcal 139 per 100g / 28 Per Portion
Fat (g) 0 per 100g
Carbohydrates (g) 30 per 100g / 6.0 Per Portion
Carbohydrates of which Sugars (g) 30 per 100g / 6.0 Per Portion
Fibre (g) 0 per 100g
Protein (g) 0.92 per 100g / 0.2 Per Portion
Salt (g) 0 per 100g
Storage Information
Store in a cool, dry place
Country of Origin
Italy
Serving Suggestions
It can either be used raw or heated over low heat;
We recommend it as an ingredient for vinaigrettes, marinades, dipping, or salad dressings;
It can be simmered in a pan until reduced to prepare caramelized onions,escalopes, or a sauce;
Ideal when added to raw vegetables or classic salads.
For hygiene reasons, this product cannot be exchanged or refunded, unless faulty.
Light and delicate in texture, with a fragrant aroma and a pleasantly sharp tang, offering fresh and subtly spicy notes.
The 1 Silver Medal Balsamic Vinegar features a pronounced bouquet and a smooth, balanced acidity. Its aromatic depth enhances any dish, whether used directly or gently warmed in cooking.
Giuseppe GiustiBalsamic Modena Cubo 1 balsamic vinegar 250ml
Ingredients
Wine Vinegar, Cooked grape Must.Contains Sulphites.
Allergen Information
For allergens, please see ingredients in bold
Maturation
In French oak barrels, named Grands Tonneaux, from the 1900s
Tasting Notes
Fresh and light, with a marked and balanced balsamic acidity
Nutritional Information
Portion Size 20 g
Energy - kJ 594 per 100g / 119 Per Portion
Energy - kcal 139 per 100g / 28 Per Portion
Fat (g) 0 per 100g
Carbohydrates (g) 30 per 100g / 6.0 Per Portion
Carbohydrates of which Sugars (g) 30 per 100g / 6.0 Per Portion
Fibre (g) 0 per 100g
Protein (g) 0.92 per 100g / 0.2 Per Portion
Salt (g) 0 per 100g
Storage Information
Store in a cool, dry place
Country of Origin
Italy
Serving Suggestions
It can either be used raw or heated over low heat;
We recommend it as an ingredient for vinaigrettes, marinades, dipping, or salad dressings;
It can be simmered in a pan until reduced to prepare caramelized onions,escalopes, or a sauce;
Ideal when added to raw vegetables or classic salads.
For hygiene reasons, this product cannot be exchanged or refunded, unless faulty.