Chatnip Damda Jeju Matcha (1.2 kg) is a liquid tea made by richly extracting high-quality green tea grown in a clean region, using a patented brewing method.
No.1 Fruit Concentrate
A premium brand specializing in fruit concentrates with excellent flavor and aroma. Using fresh fruit ingredients, we provide high-quality products that satisfy both customers and business partners.
Over 500 Types of Powder
Manufactured through hygienic facilities and strict quality control. Small-batch production is possible, enabling consistent quality and stable supply to domestic and international markets.
Daily Production Capacity: 10,000 kg
Equipped with automated manufacturing systems for hygienic production. HACCP-certified facilities ensure strict safety management and reliable product supply.
Unlimited Innovation Technology
Using patented extraction methods, ingredients are carefully processed to deliver rich flavor and high-quality taste.
Sugar, green tea extract (purified water, green tea leaves [Korea]), purified water, erythritol, green tea powder (Jeju), grape sugar, mixed formulation (food additives), artificial sweetener (acesulfame potassium), sodium citrate, etc.
Polyethylene
Republic of Korea
Sodium: 10 mg (0%)
Carbohydrates: 21 g (6%)
Sugars: 18 g (18%)
Fat: 0 g (0%)
Trans Fat: 0.0 g
Saturated Fat: 0.0 g (0%)
Cholesterol: 0 mg (0%)
Protein: 0 g (0%)
Percent daily values are based on a 2,000 kcal diet and may vary depending on individual needs.
A hygiene management system designed to prevent hazards from contaminating food at every stage — from raw material production to final consumption by customers.
ISO 22000 Food Safety Management System is a voluntary food safety management framework that prevents and manages potential food hazards that may arise at business sites.
Chatnip Damda Jeju Matcha (1.2 kg) is a liquid tea made by richly extracting high-quality green tea grown in a clean region, using a patented brewing method.
No.1 Fruit Concentrate
A premium brand specializing in fruit concentrates with excellent flavor and aroma. Using fresh fruit ingredients, we provide high-quality products that satisfy both customers and business partners.
Over 500 Types of Powder
Manufactured through hygienic facilities and strict quality control. Small-batch production is possible, enabling consistent quality and stable supply to domestic and international markets.
Daily Production Capacity: 10,000 kg
Equipped with automated manufacturing systems for hygienic production. HACCP-certified facilities ensure strict safety management and reliable product supply.
Unlimited Innovation Technology
Using patented extraction methods, ingredients are carefully processed to deliver rich flavor and high-quality taste.
Sugar, green tea extract (purified water, green tea leaves [Korea]), purified water, erythritol, green tea powder (Jeju), grape sugar, mixed formulation (food additives), artificial sweetener (acesulfame potassium), sodium citrate, etc.
Polyethylene
Republic of Korea
Sodium: 10 mg (0%)
Carbohydrates: 21 g (6%)
Sugars: 18 g (18%)
Fat: 0 g (0%)
Trans Fat: 0.0 g
Saturated Fat: 0.0 g (0%)
Cholesterol: 0 mg (0%)
Protein: 0 g (0%)
Percent daily values are based on a 2,000 kcal diet and may vary depending on individual needs.
A hygiene management system designed to prevent hazards from contaminating food at every stage — from raw material production to final consumption by customers.
ISO 22000 Food Safety Management System is a voluntary food safety management framework that prevents and manages potential food hazards that may arise at business sites.
